Firehouse Smoked Turkey and Provolone

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Firehouse Smoked Turkey & Provolone - specific menu item
4.5 Rating (1010Reviews)
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Are you looking for something smoky and savory to eat? The Firehouse Smoked Turkey and Provolone is the best option for you! The smoked turkey & provolone sub is made with some heavenly ingredients, including turkey breast, provolone cheese, mayo, lettuce, and tomato. This sub is loaded with deli mustard for the slight kick of tangy and spicy flavors. Each bite of this sub will satisfy your tastebuds. If you’re looking for a light yet flavorful meal, smoked turkey & provolone are a must-try! Ready to take your sandwich game to the next level? Let’s dive into the details!

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Smoked Turkey & Provolone – Review

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Smoked Turkey & Provolone Price

  • Small (4 Inch): $5.99
  • Medium (7-8 Inch): $8.99
  • Large (11-12 Inch): $12.49

Firehouse Smoked Turkey & Provolone Calories

  • Small Sub Calories: 340
  • Medium Sub Calories: 680
  • Large Sub Calories: 1,040

Check also: Firehouse Subs Salads Menu

Firehouse Smoked Turkey and Provolone Nutrition

Small Sub

Nutrient

Amount

Calories

340 kcal

Calories from Fat

60 kcal

Total Fat

6 g

Saturated Fat

3 g

Trans Fat

0 g

Cholesterol

45 mg

Sodium

1,200 mg

Total Carbohydrates

45 g

Dietary Fiber

2 g

Sugars

5 g

Protein

25 g

Vitamin A

2%

Vitamin C

0%

Calcium

10%

Iron

10%

Medium Sub

Nutrient

Amount

Calories

680 kcal

Calories from Fat

120 kcal

Total Fat

12 g

Saturated Fat

6 g

Trans Fat

0 g

Cholesterol

90 mg

Sodium

2,400 mg

Total Carbohydrates

90 g

Dietary Fiber

4 g

Sugars

10 g

Protein

50 g

Vitamin A

4%

Vitamin C

0%

Calcium

20%

Iron

20%

Large Sub

Nutrient

Amount

Calories

1,040 kcal

Calories from Fat

180 kcal

Total Fat

18 g

Saturated Fat

9 g

Trans Fat

0 g

Cholesterol

135 mg

Sodium

3,600 mg

Total Carbohydrates

135 g

Dietary Fiber

6 g

Sugars

15 g

Protein

75 g

Vitamin A

6%

Vitamin C

0%

Calcium

30%

Iron

30%

Try also: Firehouse Salad with Ham

Smoked Turkey & Provolone Allergens

Allergen

Are they Present?

Egg

No

Gluten

Yes

Milk

Yes

Nitrates

Yes

Seeds

No

Wheat

Yes

Fish

No

MSG

No

Peanuts

No

Shellfish

No

Soy

Yes

Sulfites

No

Tree Nuts

No

Firehouse Smoked Turkey & Provolone Recipe

The Firehouse smoked turkey and provolone is famous for its smoky and tangy flavors. You can recreate this sub at home by following quick and simple steps. Let’s start making this delightful sandwich.

  • Prep Time: 10 Minutes
  • Cook Time: 5 Minutes
  • Total Time: 15 Minutes
Firehouse Smoked Turkey & Provolone Cooking Time
Image showing cooking time breakdown of the sub

Check also: Firehouse Subs Port Arthur

Ingredients

  • 1 sub roll
  • 4 oz smoked turkey breast
  • 2 slices provolone cheese
  • 1 tbsp mayonnaise
  • ½ tbsp deli mustard
  • ¼ cup lettuce
  • 2 slices tomato
  • 2 tbsp sliced onion
  • 1 tbsp olive oil 
  • Salt 
  • Pepper 

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Making Process

  1. Heat a pan over medium heat and brush the pan with olive oil.
  2. Toast the sub roll for 2-3 minutes or until crispy.
  3. Warm the turkey breast on a pan over medium heat for 2-3 minutes.
  4. Place the turkey breast over the sub roll.
  5. Add Provolone cheese to the turkey breast.
  6. Add mayonnaise and deli mustard on top of the provolone cheese.
  7. Add shredded lettuce, tomato slices, and onions to the sauces.
  8. Add a pinch of salt and black pepper on the top and close the sub.
  9. Your smoked turkey & provolone is ready; serve it with a side like fries or coleslaw.

Smoked Turkey & Provolone Review

We tried the Firehouse smoked turkey and provolone sandwich last weekend. Each bite of this sub provides savory, creamy, and tangy flavors. The smoked turkey sub is made with divine ingredients, including smoked turkey breast, creamy provolone cheese, lettuce, tomato, and onions. The combination of all of these ingredients provides perfectly balanced flavors. This sub is available in small, medium, and large sizes. If you’re a smoked turkey and creamy cheese fan, this sub is worth trying!

Read also: Firehouse Subs Okotoks Menu

FAQs- Frequently Asked Questions

The small Turkey & Provolone sub has 340 calories, the medium sub has 680 calories, and the large sub has 1,040.

The Firehouse Turkey & Provolone Sub is made with smoked turkey breast, provolone cheese, lettuce, tomato, onion, mayo, and deli mustard.

Yes, you can customize your sub by adding or removing ingredients.

The price of a small Smoked Turkey & Provolone sub is $5.99, a medium sub costs $8.99, and a large sub is $12.49 (prices may vary by location).

You can order this sub through the official website or the Firehouse Subs application.

Conclusion

Firehouse Subs is famous for its use of premium quality ingredients. If you want to eat something light without compromising the taste, Smoked Turkey & Provolone is the best option! You can also recreate this artisan item at home by following a simple and quick recipe. Give it a try—you might find it’s the best thing since sliced bread!