Firehouse Subs Meatball Sub

Introducing the Firehouse Subs Meatball Sub, an all time classic sub that provides all of the robust flavors you could ever want. It’s made with meaty, seasoned meatballs that are lavishly drenched in marinara sauce and topped with melted provolone cheese, providing the ideal balance of savory and cheesy flavor!

Firehouse Subs Meatball Sub Price

• Small: $5.89
• Medium: $9.49
• Large: $12.49

Choose Your Bread

• White Bread: $0.00
• Wheat Bread: $0.00

Choose Extra Toppings

• Banana Peppers: $0.00
• Black Olives: $0.00
• Black Pepper: $0.00
• Red Wine Vinegar: $0.00
• Salt: $0.00
• Pickles: $0.00
• Jalapenos: $0.00
• Oil: $0.00

Check also: Firehouse Subs Sweet & Spicy Meatball Sub

Other Side Options

• Double Meat: $1.25
• Crispy Bacon: $0.00
• Sautéed Mushrooms: $0.50
• Extra Provolone Cheese: $0.25

Remove Options

• Skip the Dressing: $0.00
• Skip the Pickles: $0.00
• Skip the Provolone Cheese: $0.00
• Skip the Mayonnaise: $0.00
• Skip the Spicy Mustard: $0.00

Meatball Sub Calories

• Small: 460 kcal
• Medium: 840 kcal
• Large: 1320 kcal

Meatball Sub Nutrition

Small Sub

Nutrient	Small (1 Sub)
Calories	460
Calories from Fat	220
Total Fat	24g
Saturated Fat	7g
Trans Fat	0g
Cholesterol	40mg
Sodium	1300mg
Total Carbohydrates	42g
Dietary Fiber	4g
Sugars	8g
Protein	25g
Vitamin A	10% DV
Vitamin C	6% DV
Calcium	12% DV
Iron	18% DV

Medium Sub

Nutrient	Medium (1 Sub)
Calories	840
Calories from Fat	450
Total Fat	50g
Saturated Fat	15g
Trans Fat	0g
Cholesterol	75mg
Sodium	2400mg
Total Carbohydrates	75g
Dietary Fiber	6g
Sugars	12g
Protein	50g
Vitamin A	20% DV
Vitamin C	12% DV
Calcium	25% DV
Iron	30% DV

Large Sub

Nutrient	Large (1 Sub)
Calories	1320
Calories from Fat	690
Total Fat	80g
Saturated Fat	21g
Trans Fat	0g
Cholesterol	110mg
Sodium	3550mg
Total Carbohydrates	110g
Dietary Fiber	9g
Sugars	16g
Protein	75g
Vitamin A	30% DV
Vitamin C	18% DV
Calcium	35% DV
Iron	50% DV

Firehouse Meatball® Sub Allergens

Allergen	Are They Present?
Egg	Yes
Gluten	Yes
Milk	Yes
Nitrates	Yes
Seeds	Yes
Wheat	Yes
Fish	No
MSG	No
Peanuts	No
Shellfish	No
Soy	No
Sulfites	No
Tree nuts	No

Firehouse Meatball Sub Recipe

The following is the recipe for the Meatball sub at Firehouse:

• Prep Time: 10 Minutes
• Cook Time: 10 Minutes
• Total Time: 20 Minutes

Ingredients

• 1 sub roll
• 4 oz meatballs 
• 1/2 cup marinara sauce
• 2 slices provolone cheese
• 1 tbsp olive oil 
• Salt and pepper to taste

Read also: Firehouse Subs Turkey Bacon Ranch

Making Process

1. Take a sub roll and warm it on an olive oil filled skillet for 2-3 minutes.
2. Now pour your marinara sauce in a saucepan and add the meatballs to cook for 5-7 minutes.
3. Now add provolone cheese slices to the warm sub roll to let it melt.
4. Add the meatballs drenched in the marinara sauce on your sub roll along with the provolone cheese.
5. Pack the Firehouse Subs Meatball Sub to serve warm.

Check also: Firehouse Subs Jamaican Jerk Turkey